Regarding

Family Bakery since 3 generations, Jacques Cros is a pationate artisan baker. His savoir faire is renowned for his sweet or sour specialities: olive badenques, craquets, régalets, badins, badenoix, the "garrigue"Pays Cathare cake speciality.

Also a shop in Badens
Sundays and mondays 6.45 to 12.30 am / from tuesday to friday 6.45 to 12.30 am and from 4.30 to 6.30 and saturday 6.45 to 12.30 am ans 3.30 to 5 pm

Labels and categories

  • Maître Artisan

Regarding

Family Bakery since 3 generations, Jacques Cros is a pationate artisan baker. His savoir faire is renowned for his sweet or sour specialities: olive badenques, craquets, régalets, badins, badenoix, the "garrigue"Pays Cathare cake speciality.

Also a shop in Badens
Sundays and mondays 6.45 to 12.30 am / from tuesday to friday 6.45 to 12.30 am and from 4.30 to 6.30 and saturday 6.45 to 12.30 am ans 3.30 to 5 pm

Labels and categories

  • Maître Artisan